Deletion of amyR in Aspergillus niger enhances cellulose utilization and impairs conidiation, stress tolerance, and fruit decay capacity, revealing its multifunctional regulatory roles.
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Fungal and yeast genetics research
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Silencing SsUBA52 in Sclerotinia sclerotiorum increases pathogenicity and alters development, reducing sclerotia but boosting infection capabilities by 50%.
Transcriptional divergence reveals that MAT1-2 exhibits greater dynamism during conidiation, while MAT1-1 gains influence in crosses of Morchella sextelata.
Fungal endophyte Epichloë poae shows a 50% decrease in mycelium growth rate with host plant age and successive generations in vitro.
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Developmental stage and wounding trigger distinct volatile organic compound emission patterns in Pleurotus cornucopiae, with C8 VOCs peaking during early stages and sesquiterpenes later.
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Deletion of FsbrlA in Fusarium solani causes a 93.9% drop in spore production and a 96.4% decrease in germination, impairing fungal development and pathogenicity.
Diverse incompatibility factors are widely distributed across natural populations of Hypsizygus marmoreus in Japan, with 82 unique alleles identified among 71 isolates.
Alternative splicing of Arabidopsis Gβ gene produces four isoforms that diversify G-protein signaling, expanding potential combinations from three to twelve.
CFG1, a Gti1/Pac2 family protein, is essential for chlamydospore formation in Trichoderma guizhouense, regulating lipid metabolism and cell wall remodeling.
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Oxygen availability significantly influences carbon metabolism and lactic acid production in Lachancea thermotolerans, with continuous aerobic conditions boosting biomass and reducing lactic acid yields.
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Deletion of Nsd3 in Trichoderma reesei enhances cellulase and hemicellulase activities by removing repression of key genes, revealing a novel regulatory role in fungi.
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Proteomic and metabolomic profiling uncovers 1,018 Medicago truncatula proteins in symbiosomes, revealing key transporters and metabolic activities essential for nitrogen fixation.
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Quantitative analysis reveals that Saccharomyces cerevisiae maintains a dynamic amino acid economy with specific public and private goods, guiding synthetic community design.
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Constitutive enzyme-inhibitor imbalance in wheat aleurone underpins LMA susceptibility, with Hartog showing higher inhibitor-to-amylase ratios than Seri.
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